Brassicaceae Brassica sp.

Mustard

Pomo, Kashaya - Food, Unspecified

Use documented by:
Goodrich, Jennie and Claudia Lawson, 1980, Kashaya Pomo Plants, Los Angeles. American Indian Studies Center, University of California, Los Angeles, page 76

View all documented uses for Brassica sp.

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Scientific name: Brassica sp.
Common names: Mustard
Family: Brassicaceae
Family (APG): Brassicaceae
Native American Tribe: Pomo, Kashaya
Use category: Food
Use sub-category: Unspecified
Notes: Flowers eaten raw or cooked and young leaves eaten boiled and fried.

RECRD: 909 id: 7529

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