Bangiaceae Porphyra perforata J. Agardh

Edible Seaweed

Pomo - Food, Winter Use Food

Use documented by:
Gifford, E. W., 1967, Ethnographic Notes on the Southwestern Pomo, Anthropological Records 25:10-15, page 10

View all documented uses for Porphyra perforata J. Agardh

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Scientific name: Porphyra perforata J. Agardh
Common names: Edible Seaweed
Family: Bangiaceae
Family (APG):
Native American Tribe: Pomo
Use category: Food
Use sub-category: Winter Use Food
Notes: Plant made into a cake, cooked in earth oven and stored for winter consumption.

RECRD: 20516 id: 29720

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